Peachy Melon Pops

by Gianna Dinuzzo
Peachy Melon Pops

Ingredients

· 3 ripe peaches, pitted
· 1 small cantaloupe, seeded and chopped from rind
· 1 cup almond milk
· 1/2 banana (optional)
· 1 teaspoon vanilla extract
· 1 tablespoon honey

Directions

Place ingredients into a blender. Blend until smooth. Pour into popsicle molds. Freeze for at least 5-6 hours, then serve. Enjoy!

I’ve been having a weekly organic veg and fruit box for a few weeks now. I look forward to it (and get embarrassingly excited!!) and love being more creative with my meal choices.

— Linda Morris

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