Sprout Tops

by Andrea Parker
Sprout Tops

Ingredients

Sprout tops are the edible tops of the Brussel Sprouts plant. I love them! Sprout plants are one of the most nutritious greens you can find.

To make a simple side dish with minimum effort.
You will need
Sprout Tops
1 tbsp butter VE
Salt and Pepper

Directions

Simply shred the sprout tops, including the stem. Steam until tender, which takes about 8 minutes. Add to a bowl with vegan butter and mix to coat the leaves. Season with salt and pepper. Enjoy!

We feel very lucky to be able to access locally grown, seasonal, organic veg through Down Farm, and delivered to our door! Their friendly, cooperative attitude to business means that they have tailored our order for us.

— Rozzy

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